April kicks off spring brunch season and I have some delicious and nutritious ideas for you to whip up!

Hands down, eggs are a go-to for me at brunch! Not only are they one of the highest quality proteins available, they are also a great nutrition value! In fact, eggs deliver key nutrients that most Americans don’t get enough of like iodine, vitamin D, and choline. Plus, eggs are delicious! And they are an egg-cellent way to get veggies in your day starting at brunch! Put this delicious Sweet Potato and Egg Hash on your next menu; it’s sure to impress all of your guests! Check out incredibleegg.org for more recipes!

And if you really want to change things up, how about a Brunch Bun Board with Dave’s Killer Bread Burger Buns?! They are packed with killer taste and made with the perfect blend of hearty, organic ingredients! Dave’s Burger Buns Done Right Classic Artisan-Style Buns and their 21 Whole Grains and Seeds Burger Buns are the perfect twist for your next brunch. Pair with all kinds of sweet and savory toppings! Mouth watering? Check out the store locator on daveskillerbread.com to find burger buns near you!

And if you want savory and sweet, try adding Real California Milk and dairy products like cheese, yogurt, cottage cheese, and butter to your brunch spread! Not only are these essential ingredients for making delicious dishes, but they are also a great food value. California dairy farmers use some of the most sustainable farming practices in the country. You have to check out these savory, protein packed Cheesy, Egg Hash Brown Bites! They are made with California cheddar and cottage cheese and absolutely mouth-watering! Then if you need a little sweet at brunch, try this Sunrise Yogurt Parfait with protein-rich California yogurt, fresh fruit, and crunchy granola! The perfect brunch treat! You can find more brunch ideas at realcaliforniamilk.com/recipes.

Check out the TV segment on San Diego Living!

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